Feb 21 08
by cara
at 3:49 PM
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Sun-dried Tomato Chicken Roll-ups

I really like sun-dried tomatoes and surprisingly, The Picky Apple does too.  I gravitate toward dishes containing sun-dried tomatoes in restaurants, but always forget that I could be cooking with them at home.  When I saw this recipe for Sun-dried Tomato Chicken Roll-ups back in January on Celeste’s blog, Sugar & Spice, I knew I wanted to try it.  Well, last night I finally got around to cooking it, and it is a keeper!  Essentially, it is breaded chicken cutlets rolled with ricotta, sun-dried tomatoes, and provolone, drizzled with olive oil.  I served mine with penne pasta tossed with garlic and parmesan.  Head on over to Sugar & Spice for the recipe, and a much more appetizing photo of the dish.  Thanks, Celeste!

sun-dried-tomato-chicken-roll-ups.jpg

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3 Comments
  1. I have this one bookmarked too from Celeste’s blog! Now with another great second opinion, I can’t wait to try it!

  2. Mmm, this is my idea of comfort food.
    I love sun-dried tomatoes! They’re pretty expensive in this area, so this year I think I’ll dry my own.

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