{"id":4325,"date":"2010-09-27T20:51:44","date_gmt":"2010-09-28T02:51:44","guid":{"rendered":"https:\/\/www.thepickyapple.com\/blog\/?p=4325"},"modified":"2010-09-27T20:51:44","modified_gmt":"2010-09-28T02:51:44","slug":"buffalo-chicken-dip","status":"publish","type":"post","link":"https:\/\/www.thepickyapple.com\/blog\/2010\/09\/27\/buffalo-chicken-dip\/","title":{"rendered":"Buffalo Chicken Dip"},"content":{"rendered":"<p>I&#8217;m going to be super lame today and post a recipe with no photo.\u00c2\u00a0 I&#8217;ve been planning to share this recipe for about 4 months now, but I haven&#8217;t been able to get a decent photo.\u00c2\u00a0 This dip is NOT photogenic, but it IS delicious.\u00c2\u00a0 In fact, it is one of those foods that I can&#8217;t stop eating.\u00c2\u00a0 Apparently neither can anyone else, because every time I make it for a party (<a href=\"https:\/\/www.thepickyapple.com\/blog\/2010\/06\/30\/minute-to-win-it-party\/\">Minute to Win It<\/a>, <a href=\"https:\/\/www.thepickyapple.com\/blog\/2010\/08\/30\/three\/\">The Littlest Apple&#8217;s Birthday Party<\/a>, and this weekend&#8217;s football get together) it is the first thing to go.\u00c2\u00a0 I love this dip so SO much.\u00c2\u00a0 I got the recipe from my mom, who got it from my cousin who got it from her friend.\u00c2\u00a0 (By the way, I never know how much my friends and family actually want me to share about them on the blog, so I always play it safe and keep them all nameless).\u00c2\u00a0 The recipe below details exactly how <em>I<\/em> make this dip.\u00c2\u00a0 My mom uses canned chicken, so I do too.\u00c2\u00a0 I normally detest canned chicken, but it works really well here because it shreds nicely and makes the dip quicker to throw together.<\/p>\n<p>SO easy to make and SO addictive (and SO not good for you)!<\/p>\n<h4>Buffalo Chicken Dip<\/h4>\n<p>Ingredients:<\/p>\n<ul>\n<li>1 can chunk chicken<\/li>\n<li>1 block (8 ounces) Neufchatel cheese<\/li>\n<li>1\/3 bottle Frank&#8217;s Buffalo Sauce<\/li>\n<li>1 1\/2 cups shredded Colby Jack cheese<\/li>\n<\/ul>\n<p>In a microwave safe bowl (I often use an 8&#8243;pyrex dish or a 1 quart baking dish), use a fork to shred or break up the chunks of chicken.\u00c2\u00a0 Mix in the cream cheese, Frank&#8217;s Buffalo Sauce, and 1\/2 to 3\/4 cup of the shredded cheese.\u00c2\u00a0 Combine well.\u00c2\u00a0 Top with remaining shredded cheese.\u00c2\u00a0 Microwave for 6-7 minutes, or until the edges of the cheese are starting to get a little brown (those brown edges are my FAVORITE part!).\u00c2\u00a0 Allow to cool for a few minutes, then serve with tortilla chips, celery, and\/or carrots.<\/p>\n<div class=\"linkwithin_hook\" id=\"https:\/\/www.thepickyapple.com\/blog\/2010\/09\/27\/buffalo-chicken-dip\/\"><\/div>","protected":false},"excerpt":{"rendered":"<p>I&#8217;m going to be super lame today and post a recipe with no photo.\u00c2\u00a0 I&#8217;ve been planning to share this recipe for about 4 months now, but I haven&#8217;t been able to get a decent photo.\u00c2\u00a0 This dip is NOT photogenic, but it IS delicious.\u00c2\u00a0 In fact, it is one of those foods that I [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,6,74,48,68],"tags":[],"class_list":["post-4325","post","type-post","status-publish","format-standard","hentry","category-appetizer","category-chicken","category-party","category-recipes","category-snacks"],"_links":{"self":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts\/4325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/comments?post=4325"}],"version-history":[{"count":6,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts\/4325\/revisions"}],"predecessor-version":[{"id":4331,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts\/4325\/revisions\/4331"}],"wp:attachment":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/media?parent=4325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/categories?post=4325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/tags?post=4325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}