{"id":1322,"date":"2009-11-27T20:51:19","date_gmt":"2009-11-28T02:51:19","guid":{"rendered":"https:\/\/www.thepickyapple.com\/blog\/?p=1322"},"modified":"2009-11-27T20:51:19","modified_gmt":"2009-11-28T02:51:19","slug":"cheesecake-filled-pumpkin-cupcakes-with-cinnamon-buttercream","status":"publish","type":"post","link":"https:\/\/www.thepickyapple.com\/blog\/2009\/11\/27\/cheesecake-filled-pumpkin-cupcakes-with-cinnamon-buttercream\/","title":{"rendered":"Cheesecake-Filled Pumpkin Cupcakes with Cinnamon Buttercream"},"content":{"rendered":"<p>These cupcakes were my dessert contribution to Thanksgiving Dinner with my parents and brother and sister-in-law on Wednesday.\u00c2\u00a0 They turned out fantastic, and I think part of the reason was that I switched up the frosting and went with a Cinnamon Buttercream instead of what the original recipe called for.\u00c2\u00a0 You really can&#8217;t go wrong with Cinnamon Buttercream, in my opinion!\u00c2\u00a0 These cupcakes will definitely become part of my regular holiday baking!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1326\" title=\"Cheesecake Filled Pumpkin Cupcakes\" src=\"https:\/\/www.thepickyapple.com\/blog\/wp-content\/uploads\/2009\/11\/Cheesecake-Filled-Pumpkin-Cupcakes.jpg\" alt=\"Cheesecake Filled Pumpkin Cupcakes\" width=\"557\" height=\"371\" srcset=\"https:\/\/www.thepickyapple.com\/blog\/wp-content\/uploads\/2009\/11\/Cheesecake-Filled-Pumpkin-Cupcakes.jpg 557w, https:\/\/www.thepickyapple.com\/blog\/wp-content\/uploads\/2009\/11\/Cheesecake-Filled-Pumpkin-Cupcakes-300x199.jpg 300w\" sizes=\"auto, (max-width: 557px) 100vw, 557px\" \/><\/p>\n<h4>Cheesecake-Filled Pumpkin Cupcakes<\/h4>\n<p>from Every Day with Rachael Ray<\/p>\n<p>Makes 1 dozen<\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>1 8 oz package cream cheese, at room temperature<\/li>\n<li>1\/2 cup confectioners&#8217; sugar<\/li>\n<li>2 large eggs, plus 1 egg white<\/li>\n<li>1 1\/2 teaspoons pure vanilla extract<\/li>\n<li>1 1\/2 cups flour<\/li>\n<li>2 teaspoons pumpkin pie spice<\/li>\n<li>1 1\/2 teaspoons baking powder<\/li>\n<li>3\/4 teaspoon salt<\/li>\n<li>1 cup canned pumpkin puree<\/li>\n<li>1 cup granulated sugar<\/li>\n<li>1\/2 cup vegetable oil (<em>I used coconut oil.\u00c2\u00a0 Love it!<\/em>)<\/li>\n<\/ul>\n<p>Place a rack in the lower third of the oven and preheat to 350 degrees F.\u00c2\u00a0 Line a 12-cup muffin pan with baking liners.\u00c2\u00a0 Using an electric mixer, beat the cream cheese and confectioners&#8217; sugar for 3 minutes.\u00c2\u00a0 Beat in 1 egg white and 1\/2 teaspoon vanilla.<\/p>\n<p>In a bowl, whisk the flour, pumpkin pie spice, baking powder, and 1\/2 teaspoon salt.\u00c2\u00a0 In another bowl, mix the pumpkin puree, 2 eggs, granulated sugar, oil and 1 teaspoon vanilla.\u00c2\u00a0 Whisk in the flour mixture.<\/p>\n<p>Layer each muffin cup with some of the pumpkin batter, then the cream cheese mixture, then more of the batter.\u00c2\u00a0 Bake until springy to the touch, 25 minutes.\u00c2\u00a0 Let cool.<\/p>\n<h4>Cinnamon Buttercream<\/h4>\n<p>from <a href=\"http:\/\/www.recipezaar.com\/Cinnamon-Buttercream-Frosting-77534\">recipezaar.com<\/a><\/p>\n<p>Ingredients:<\/p>\n<ul>\n<li>1\/2 cup butter, room temperature<\/li>\n<li>3 3\/4 cup powdered sugar<\/li>\n<li>3-4 tablespoons milk<\/li>\n<li>1 teaspoon vanilla extract<\/li>\n<li>1 teaspoon cinnamon<\/li>\n<\/ul>\n<p>Place butter in a large bowl.\u00c2\u00a0 Beat on low for 30 seconds.\u00c2\u00a0 Add sugar about a cup at a time, beating on low between each addition.\u00c2\u00a0 Add 3 tablespoons milk, vanilla and cinnamon.\u00c2\u00a0 Beat on medium 1 minute.\u00c2\u00a0 Blend in up to 1 tablespoon of milk if frosting is too thick.\u00c2\u00a0 Ice cupcakes.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1327\" title=\"Cheesecake Filled Pumpkin Cupcakes 2\" src=\"https:\/\/www.thepickyapple.com\/blog\/wp-content\/uploads\/2009\/11\/Cheesecake-Filled-Pumpkin-Cupcakes-2.jpg\" alt=\"Cheesecake Filled Pumpkin Cupcakes 2\" width=\"557\" height=\"515\" srcset=\"https:\/\/www.thepickyapple.com\/blog\/wp-content\/uploads\/2009\/11\/Cheesecake-Filled-Pumpkin-Cupcakes-2.jpg 557w, https:\/\/www.thepickyapple.com\/blog\/wp-content\/uploads\/2009\/11\/Cheesecake-Filled-Pumpkin-Cupcakes-2-300x277.jpg 300w\" sizes=\"auto, (max-width: 557px) 100vw, 557px\" \/><\/p>\n<div class=\"linkwithin_hook\" id=\"https:\/\/www.thepickyapple.com\/blog\/2009\/11\/27\/cheesecake-filled-pumpkin-cupcakes-with-cinnamon-buttercream\/\"><\/div>","protected":false},"excerpt":{"rendered":"<p>These cupcakes were my dessert contribution to Thanksgiving Dinner with my parents and brother and sister-in-law on Wednesday.\u00c2\u00a0 They turned out fantastic, and I think part of the reason was that I switched up the frosting and went with a Cinnamon Buttercream instead of what the original recipe called for.\u00c2\u00a0 You really can&#8217;t go wrong [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,20,37,48],"tags":[],"class_list":["post-1322","post","type-post","status-publish","format-standard","hentry","category-cupcakes","category-dessert","category-holiday","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts\/1322","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/comments?post=1322"}],"version-history":[{"count":6,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts\/1322\/revisions"}],"predecessor-version":[{"id":1330,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/posts\/1322\/revisions\/1330"}],"wp:attachment":[{"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/media?parent=1322"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/categories?post=1322"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thepickyapple.com\/blog\/wp-json\/wp\/v2\/tags?post=1322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}